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Soft Sugar Cookies III

"This recipe makes a soft and chewy drop style sugar cookie."

Ingredients :

  • 1 cup packed brown sugar
  • 1 cup white sugar
  • 1 cup butter
  • 1 cup sour cream
  • 3 eggs
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 3 cups all-purpose flour

Instructions :

Prep : Cook : 30M Ready in :
  • Preheat oven to 425 degrees F (220 degrees C). Lightly grease cookie sheets.
  • Cream the butter and sugar together until light and fluffy. Add the eggs and mix thoroughly.
  • Add the flour, baking powder and baking soda alternately with the sour cream to the butter mixture.
  • Drop by teaspoonfuls onto the prepared cookie sheets and bake at 425 degrees F (220 degrees C) for 8 minutes.

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